I’m not a morning person. So when I’m in charge of making breakfast, I like something quick, easy and tasty! These sausage, egg and cheese breakfast muffins are one of my favorite breakfasts recipes. It’s like a mini-omelet in muffin form!
I found this recipe years ago in one of my mom’s old cookbooks. With only a few basic ingredients, these muffins are easy to throw together and family friendly too. I hope your family enjoys them as much as mine!
These muffins are also great for when you’re on the go – we have them a lot during our early morning tailgating adventures on gamedays. I’ve never had any leftovers to try freezing them – I think I’m going to give it a try this week!
Let me know what your family thinks of these muffins!